Showing all 14 results
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Ravioli with aubergine parmigiana
Read moreOur Italian dumplings with aubergine parmigiana are a unique taste experience, perfect for satisfying the palate of true enthusiasts. Prepared with high quality fresh pasta, filled with fine cheeses and topped with a delicious aubergine parmigiana sauce, these Italian dumplingsoffer an authentic and genuine flavour. Add a touch of authenticity to your kitchen with our Italian dumplingswith eggplant parmesan.
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Ravioli with friarielli and sausage
Read moreOur Italian dumplings with sausage and friarielli are the touch of Naples that was missing from your table! Fresh pasta filled with quality sausage combines with the freshness of broccoli to create an explosive and satisfying mix of flavours. Get ready for a real feast of taste in which the spicy notes of the sausage meet the delicacy of broccoli, creating an unforgettable taste experience. Our Italian dumplingswith friarielli and sausage will make you feel like you’re sitting in a tavern in Naples!
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Codfish and potato ravioli
Read moreOur Italian dumplings with cod and potatoes are proof that Italian cuisine never ceases to surprise! Get ready to enjoy a mix of textures and flavors that will make your mouth water, just as if you were sitting in a trattoria on the Italian coast. With our Italian dumplingswith cod and potatoes, you can bring a piece of the sea to the table, for a tasty and light meal.
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Ravioli with Ricotta and Salmon
Read moreOur Italian dumplings with ricotta and salmon are a delicious and practical option for those who want to enjoy a gourmet dish in just a few minutes. Made with high quality pasta and filled with creamy ricotta and salmon, they guarantee a unique and authentic flavour. You can serve them with a light dressing made with butter, lemon and parsley. Ideal for an elegant and refined dinner without having to give up comfort.
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Ravioli with ricotta and pepper
Read moreOur Italian dumplings with ricotta, cacio e pepe are the perfect choice for gourmets who don’t want to give up the authentic taste of Italian cuisine. The fresh pasta filled with soft ricotta blends perfectly with the strong flavor of the cheese and the peppery note of the pepper, to create an explosion of flavors that will make you ask again and again.
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Ravioli with ricotta and ham from Venticano
Read moreVenticano ham is a delicacy of the Campania culinary tradition, renowned throughout the world for its unique taste and high quality. Obtained from the processing of selected pigs, it is characterized by a slow natural seasoning which makes it soft and tasty on the palate. The strong flavor and intense aroma of this ham make every bite an unforgettable experience. Our Italian dumplingswith ricotta and Venticano raw ham are the perfect choice, which will make you feel like a true gourmet!
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Ravioli with turnip tops and pecorino
Read moreOur Italian dumplings with ricotta, turnip greens and pecorino are an explosion of Mediterranean flavors in every bite. Dressed with extra virgin olive oil and chilli pepper for a spicy touch. Italian dumplingswith ricotta, turnip greens and pecorino are an excellent choice for those looking for a tasty and healthy dish at the same time.
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Ravioli with buffalo ricotta and lemon peel
Read moreOur Italian dumplings with buffalo ricotta and lemon peels represent a real journey in Campania. The fresh pasta filled with buffalo ricotta, fine and creamy, is enriched with the unmistakable aroma of Sorrento IGP lemon peels. Add a touch of freshness to your table!
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Ravioli with buffalo ricotta and parmesan cheese
Read moreOur Italian dumplings with buffalo ricotta and Parmesan cheese are an explosion of Italian flavours. The fresh pasta contains a creamy filling of buffalo ricotta and Parmesan cheese, for an intense and authentic flavour. Italian dumplingswith buffalo ricotta and Parmesan cheese are a great choice for a dinner with an Italian flavor.
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Ravioli with buffalo ricotta
Read moreItalian dumplings with buffalo ricotta are a specialty of Italian cuisine, made with fresh pasta filled with a delicious and creamy buffalo ricotta, obtained from buffalo milk. This simple but tasty dish is served with a light dressing such as a fresh tomato sauce or a buffalo ricotta cream with walnuts and black pepper, which enhance the delicate flavor of the buffalo ricotta.
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Ravioli with Ricotta and Porcini Mushrooms
Read moreOur Italian dumplings with ricotta and porcini mushrooms are the absolute must-have for all pasta lovers! The soft ricotta-filled pasta blends perfectly with the intense and aromatic taste of the porcini mushrooms, creating an explosion of flavors that will make you feel like you’re in Italy. No matter how you choose to serve them, our Italian dumplingswith ricotta and porcini mushrooms will win you over with their irresistible character!
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Ravioli with ricotta and spinach
Read moreOur Italian dumplings with ricotta and spinach are a classic and always appreciated option for those looking for a tasty and nutritious dish. The fresh pasta contains a filling of creamy ricotta and fresh spinach, for a delicate and balanced flavour. In a few minutes the Italian dumplingswill be ready to be served with a fresh tomato sauce or melted butter and sage. They are a great choice for a comfortable and family dinner.
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Ravioli with buffalo ricotta and basil
Read moreOur Italian dumplings with buffalo ricotta and basil are a fresh and tasty option for those looking for a light and healthy dish. The pasta contains a filling of creamy buffalo ricotta and basil pesto. A dish that releases all the scent of Campania!
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Ravioli with buffalo ricotta and truffle
Read moreOur Italian dumplings with buffalo ricotta and truffles are a fine culinary experience. The fresh pasta contains a creamy filling of buffalo ricotta and truffles, for an intense and unmistakable flavour. Italian dumplingswith buffalo ricotta and truffles are ideal for an elegant and sophisticated dinner, to surprise your guests with a gourmet dish with a unique flavour.